Green olives 4.95
Halloumi fries with choice of dips 5.95
Homemade Nachos with dips 6.00
Cheesy Garlic bread 5.00
Spicy Cauliflower bites with curried relish and yoghurt mint 6.00
Creamy soft cheese Jalapeños with sweet chilli and garlic mayo 5.00
flatbread with Creamy garlic mushrooms, cheddar and mozzarella 6.75
Filled Pancakes 6.75 - Chicken & vegetable, sweet sauce and curried yogurt / Goats cheese, onion jam, honey and spicy bacon bits
Roasted pork in a Dijon, Drambuie, black and pink peppercorn cream sauce, sweet onions and a black pudding fritter (can be served without b/pud)
Chicken cooked with smoked bacon, smoked paprika and chestnut mushrooms finished in a white wine cream sauce
Garlic Mushroom topped vegi burger with sea salt n rosemary fries, bbq sauce and sriracha sauce
Thai King Prawn Pattie with lemon grass, ginger, garlic and chilli, gorgeous Malaysian sauce, fresh picked Crab, sriracha, lime, and coriander with steamed rice
Gorgeous Lamb with onions, herbs and tomatoes, topped with spicy smoked bacon, sautéed peppers and cheesy chips
6oz gourmet lamb burger, grilled blue cheese, toasted sourdough, Pancetta, onion and chilli marmalade, with garlic and paprika chunky chips
Chicken in a plum tomato and spinach cream sauce, with feta and mozzarella ,little roasted potatoes
Orzo with lovely creamy mushrooms, peas and small prawns, with a pan-fried fillet of Seabass
Fresh Salmon and Hake cooked with king prawns, mussels, chorizo in lemon, chilli and tomato butter
Braised beef and onion curry, west Indian style, half rice/half chips
Baked chickpeas, mushrooms and spinach in a creamy Cajun sauce with parmesan and gruyere potatoes
Slow braised steak cooked in our mild Cuban style sauce, with coriander, cumin and cinnamon, spicy beans and root vegetables with cheese, served with sweet potato wedges, honey, or chunky chips
Slow braised oxtail (off the bone) with fried onions, bit of gravy, creamed cabbage and chorizo, Cumberland sausage and mustard mash
Malaysian sauce, fried vegetables and dumplings Rice noodles(vegi/vegan)
Cod loin baked in creamy Cajun sauce with shrimp, broccoli and sliced potatoes with mozzarella (boneless/skinless)
Fillet of pan-fried Seabass, sesame and garlic vegetables, sweet chilli and tomatoes
Topless gourmet 6oz lamb burger, grilled with feta and mozzarella, served on sourdough, yoghurt mint and cucumber salad, garlic and paprika chunky chips.
West Indian curry with root vegetables, mushrooms and King prawns, steamed rice
Chicken cooked with smoked bacon, paprika and chestnut mushrooms, finished in a creamy white wine sauce
Baked mushrooms, tomatoes, root vegetables and tenderstem broccoli topped with cheesy gratin potatoes.
Fillet of Hake, seasoned and served with capers, parsley, coriander, blushed tomatoes and prawns.
Caribbean style curry, medium to spicy, with steamed rice.
Salmon, chorizo and king prawns in garlic, chilli and lemon butter
With salad and sliced bread
Plant based Veggie burger with caramelised red onions, grilled mozzarella and feta, yoghurt and cucumber dressed salad, fries.
Gorgeous Lamb with onions, herbs and tomatoes, topped with spicy bacon, sautéed peppers and cheesy chips
Chicken breast with creamy mash, buttery gravy.
Slow cooked beef served with caramelised red onions, creamy blue cheese sauce, garlic fries.
Toffee Pudding
Hot sticky toffee pudding with cream, custard or ice cream
A trifle mess
Strawberry compote , cake and custard, whipped tequila rose cream, homemade meringues with fruit coulis
Homemade Apple cake
Gorgeous Warm apple, sultana and cinnamon cake
with cream, custard or ice cream
It’s Choux
Hot apple and custard served in a éclair with salted caramel and homemade crumble
Bakewell pud
Steamed suet pudding(vegetable) with morello cherry jam served with custard, cream or ice cream
Bread n butter Italian style
Moist panettone sponge chunks studded with dark chocolate, sultanas and mixed peel, baked in a vanilla egg custard, and chocolate sauce, with custard
Lemon dream
homemade Lemon drizzle with Limoncello cream
Belgium black forest
Belgium chocolate cheesecake with a centre of sweet black cherry compote and kirsch flavour mousse, with a chocolate crumble base
Baileys cocktail
Chocolate brownie bites, baileys mascarpone cream, chocolate sauce, marshmallow, chocolate chips and honeycomb ice cream